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Ensaladilla rusa

Andalucía

Ensaladilla rusa

Despite its name, Ensaladilla Rusa (Russian Salad) is one of the most common dishes in any tapas bar. Ensaladilla Rusa is perfect as an appetizer or as side dish. Try it, you won't regret it!

Serves

Preparation time

Cooking time

Allergens

Ingredients

  • 450g boiled potatoes
  • 350g boiled carrots      
  • 5 boiled eggs
  • 150g tuna in oil
  • 50g green olives
  • 300g mayonnaise
  • 50g white wine vinegar
  • 25g salt
  • 3g pepper
  • 25ml La Española Extra Virgin Olive Oil

Directions