Gluten-Free Olive Oil Chocolate Traybake by Becky Excell
We've teamed up with the super talented gluten free recipe creator Becky Excell to show you how olive oil can do wonders in your baking recipes. Try this gluten-free olive oil chocolate traybake recipe if you don't believe us!
Serves
Preparation time
Cooking time
Allergens
Ingredients
- 170 g gluten free self plain flour
- 1/4 teaspoon xanthan gum
- 1 teaspoon baking powder
- 1 teaspoon bicarnonate soda
- 220g cocoa powder
- 200 g light brown sugar
- 200 g caster sugar
- 3 large eggs
- 85ml buttermilk
- Vanilla extract
- 175ml of La Española Extra Virgin Olive Oil
- 125ml of hot water