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Paella

Comunidad Valenciana

Paella

Paella is probably the most famous dish of the Spanish cuisine. Many people are afraid to cook it for themselves. With this paella recipe we will prove you how easy it can be.

Serves

2

Preparation time

10 mins

Cooking time

about 30 mins

Allergens

Ingredients

  • 20ml La Española Light Olive Oil 
  • 500g chopped chicken thigh
  • 200g paella rice
  • 20g garlic
  • 5g paella seasoning with saffron
  • 500ml chicken stock
  • 50g fried tomato sauce
  • 100g mange-tout
  • 1 lemon

Directions

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