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Recipes

Explore our favourite recipes for inspiration on how best to use La Española olive oils and experience a truly authentic taste of Spain.

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Olive and leaf
Olive
Olive
Roasted Lamb by Martín Berasategui Roasted Lamb by Martín Berasategui
Twice-cooked chicken drumsticks with vegetables Twice-cooked chicken drumsticks with vegetables
Beef and pimentón stew with truffle oil and garlic mash Beef and pimentón stew with truffle oil and garlic mash
Griddled lemon and rosemary chicken with butterbean salad Griddled lemon and rosemary chicken with butterbean salad
Veal carpaccio with broad beans and truffle olive oil Veal carpaccio with broad beans and truffle olive oil